Peanut butter. Banana. Chocolate chips. Now that I have your attention, let me add that these tasty Peanut Butter and Banana Paleo Pancake Doughnuts are also grain- and gluten-free, refined sugar-free, dairy free, and ridiculously easy to make (they use Birch Benders Paleo Pancake Mix instead of regular flour). Yeah, I’m pretty sold on these […]
I know this may be an odd statement, but matzo ball soup always reminds me of Christmas. So it’s fitting that I created the recipe for Instant Pot Chicken Soup w/ Gluten-Free Matzo Balls in December. Whether it’s from a single memory or a string of combined childhood memories, I remember going with my family to […]
Gluten-Free Italian Breadsticks with Homemade Pesto are the quintessential Italian restaurant-style breadsticks you’ve been missing in your life. With a crisp, doughy texture and notes of garlic and basil throughout, these breadsticks pair perfectly with my grain-free Italian Sausage Bowls or chicken parmesan. And that homemade pesto on top? Icing on the cake. One of the […]
My Edited Kitchen tip of the week: Don’t make everything from scratch…especially during the workweek. Use ready-made or pre-cooked ingredients when you can. Case in point: this recipe for Italian Chicken Sausage Bowls with Cauliflower Rice, which involves one homemade element and two store-bought or pre-cooked ingredients. Don’t get me wrong, I’m still a firm […]
This Gluten-Free Pear, Hazelnut, & Goat Cheese Flatbread is a dream come true if you love all things crunchy, savory, and sweet. And bread. And cheese. And pizza-like foods. And you want a gluten-free option that you don’t feel incredibly guilty about devouring. Or you just want a little pizza-like indulgence for a Friday night […]