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Preheat oven to 350 degrees Fahrenheit
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Spray or grease a baking sheet or shallow casserole dish with coconut oil (you can also use parchment paper)
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Mix together all dry ingredients (except lemon zest) in a medium-sized bowl
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Stir together all wet ingredients and coconut sugar in a small bowl
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Combine dry and wet ingredients, ensuring that the lemon/coconut oil/coconut sugar mixture is distributed evenly
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Spoon mixture onto a baking sheet or into a shallow casserole dish
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Bake granola for 15 minutes
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Once the granola is out of the oven and cooled, add lemon zest if desired and refrigerate in an airtight glass jar or container