Hashes are not just a poor man’s way to use up leftovers; when you have the right combination of veggies, meat, and spices, you’ll end up with a home-run meal. Case in point: This decadent and delectable, 5-ingredient Butternut Squash, Bacon, & Spinach Hash. If you’re looking for a meal that tastes like full-on comfort food […]
For this latest installment in Editing Your Kitchen, I’d like to tackle a topic that is a huge help in getting organized for the week: Small-Step Meal Prep. And the keyword here is “small step.” My philosophy on meal prep and organization (as with most things) is to start small and keep it simple. As the old […]
This Sausage, Tomato, & Mixed Greens Breakfast Skillet may be a breakfast recipe, but I am not above having it for lunch or dinner. Honestly, my ideal three-meals-a-day are breakfast, brunch, and breakfast for dinner. But I’m pretty sure a well-rounded diet doesn’t necessarily include eggs and bacon for every meal, so I’ll postpone that idea for now. All that […]
Yes, yes you can have pizza for breakfast. And feel really good about it too! Baked Margherita Pizza Eggs are one of my favorite foods to prep at the start of a new workweek because they are super easy, really convenient to heat up for breakfasts in the morning (or eat straight out of the […]