This easy Gluten-Free Rotisserie Chicken Pot Pie features a surprisingly buttery and flaky crust (that also happens to be grain-free and low-carb!) and a creamy chicken and veggie filling. You really can’t go wrong with this meal.
Tag: low carb
Keto Chicken Nuggets With Sweet and Sour Sauce
Quick and convenient, crispy and savory, these low-carb chicken nuggets with a refined-sugar free sweet and sour sauce are the grab-and-go kind of food you need for a long homework session.
Pesto Spaghetti Squash and Sausage Casserole
I’m going to predict that this Pesto Spaghetti Squash and Sausage Casserole will make your weeknight dinner “shortlist” once you’ve tried it. Because it made it to mine after my first attempt. Why would I be so bold to make this prediction? Reason #1: It’s delicious (priorities). Reason #2: It’s low-carb and super healthy (zero […]
Peanut Butter and Banana Paleo Pancake Doughnuts
Peanut butter. Banana. Chocolate chips. Now that I have your attention, let me add that these tasty Peanut Butter and Banana Paleo Pancake Doughnuts are also grain- and gluten-free, refined sugar-free, dairy free, and ridiculously easy to make (they use Birch Benders Paleo Pancake Mix instead of regular flour). Yeah, I’m pretty sold on these […]
Edited Kitchen: Gluten-Free and Paleo Snack Round-Up
Oh, snacks. It seems that people are either pro-snack or anti-snack these days, and I’d like to add a middle-of-the-road opinion here. Because the truth is, life is CRAZY and sometimes you want a little pick-me-up when 3:00 PM hits during a busy day. Should you snack every day? Probably not. Can excessive snacking become […]
Lemon Paprika Shrimp and Cheesy Cauliflower Grits
There’s something quite magical about the South. My experience in the South comes down to a handful of days in a handful of states during a cross-country road trip several years ago, but it left me with a serious case of infatuation for the food, the feelings, the people. Just not the weather. Let’s be […]
Paleo Sweet and Spicy Asian Steak Salad
Paleo Sweet and Spicy Asian Steak Salad is the answer to the perpetual question, “We’re having chicken again?” With an Asian-inspired tangy almond butter vinaigrette, lots of crunchy colorful vegetables and juicy steak, you really can’t go wrong with this one. That isn’t to say there’s something wrong with a little routine in your life. […]
Small-Step Meal Prep: Easy Turkey and Mushroom Bolognese
For me, Sunday night dinner means making a meal that can be repurposed for the week ahead. So for this round of small-step meal prep, I’m talking about an easy, hearty, and delicious Italian dinner that can be portioned out for the work week. Say hello to Easy Turkey and Mushroom Bolognese. And when I tell […]
Grain-Free Zucchini Pizza Casserole
If you can believe it, I was inspired to make this Grain-Free Zucchini Pizza Casserole on a national holiday. National Pizza Day, to be exact. All “recently invented” food holidays aside, I LOVE creating healthy spins on pizza. And I really think it deserves it’s own category on the Edited Kitchen at this point. I’ve […]
Easy Goat Cheese Spinach-Artichoke Dip
Roughly 50% of my diet in college was made up of spinach-artichoke dip. Seriously. And it usually came from chain restaurants that likely didn’t serve spinach in any other form on the menu. But I digress. I still adore spinach-artichoke dip, but I’m convinced that eating a homemade, dairy-friendly (goat cheese instead of conventional dairy) […]